Climate change comes at a cost for iconic pト「a
The pト「a, New Zealand's most famous shellfish, lauded globally for its iconic multi-colored shell, is under threat with climate change, new research reveals.
Increased seawater temperatures and ocean acidification resulting in lower pH levels will affect the thickness of pト「a shells, possibly making them less resistant to waves and predators.
A team of researchers including National Institute of Water & Atmospheric Research (NIWA) scientists Dr. Vonda Cummings, Peter Marriott and Jane Halliday, together with University of Otago marine scientist Professor Abby Smith and recent graduate Dr. Bryce Peebles, have discovered the effects of warmer seawater and ocean acidification on young pト「a.
"Essentially, seawater of the future which will be warmer with lower pH levels, will affect the thickness of pト「a shells, which could mean they are not as resistant to waves and predators," Dr. Cummings explains.
The scientists grew young pト「a (less than 24mm long) in seawater with different combinations of temperatures and pH levels and investigated aspects of the creatures' survival, growth and general health together with their shells' thickness, integrity and composition.
"In our study, juvenile pト「a were good at surviving and growing in warmer water and lowered pH, but it may come at a cost," Dr. Cummings says.
"We found that the outer layer of pト「a shells gets etched by seawater with lower pH, especially if the water was warmer. Even a tiny change in the water temperature in our tanks (just 2ツーC) made a difference."
Professor Abby Smith from the University of Otago's Department of Marine Science explains the research highlights that global climate change can have its effects on small things like mollusk shells.
"All shellfish are at risk from marine climate change, but pト「a are unusual because the shell is also a valuable part of the harvest, not just the flesh.
"We all know pト「a shell is special and beautiful, significant in cultural art, jewelery and other items. In fact, it's unique: no other abalone species is blue and as lovely窶琶t's also endemic; the species only lives in New Zealand."
Professor Smith is attempting to raise awareness about climate change and what she describes as its "devastating" impact on the ocean, organizing a special marine-themed march, which was held alongside the SchoolStrike4Climate march.
"The recent IPCC special report on the ocean and cryosphere highlights these threats to the global ocean. A threatened ocean means a threatened world: over 70 percent of the planet is under the sea, which contains over 90 percent of the species on the planet and produces more than half the oxygen we breathe."
The research article, "Effect of reduced pH on physiology and shell integrity of juvenile Haliotis iris (pト「a) from New Zealand," has just been published.
More information: Vonda J. Cummings et al. Effect of reduced pH on physiology and shell integrity of juvenile Haliotis iris (pト「a) from New Zealand, PeerJ (2019).
Journal information: PeerJ
Provided by University of Otago